Benjarong: Behind the Craft
The origins of Benjarong trace back to the Ming Dynasty in China, 1368-1644 A.D. About 600 years ago, a princess from China married into the Siam Royal Family and she brought the Benjarong with her. For 500 years, Benjarong was then created exclusively for the Royal Family of Siam (now Thailand).
Benjarong meaning five colours, usually has five or more colours and up to fourteen. Each piece is created in small studios by Thai artisans who have handed down their skills through many generations. The process is painstakingly slow and has not changed for over 400 years. The fine porcelain is first drawn out in great detail by the artist and is then hand painted. It is kiln fired after each colour is applied, then hand adorned with 18 carat gold or platinum and signed by the artist. Every piece is truly one of a kind
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Benjarong Mug M2 Thai Traditional
The production process is only known to a handful of families in Thailand that who have passed it down to through generations spanning many centuries.
The intricacies of how it is made, the colour mixing, application of paints and patterns, are a well-kept secret.
The information you can find on our product pages, are as much as we are allowed to reveal.
Painting: Benjarong was traditionally painted from rim to base in symmetrical patterns. Although Benjarong means 5 colours, up to 14 colours are now used to improve variety in the patterns using paint made from mineral colours.
Quality Control: Only the strictest quality control procedures are employed and the slightest mistake will lead to rejection. Perfection is paramount for this range.
Weight: 0.240 kg
Length: 12 cm
Width: 9 cm
Height: 10 cm
Country of Origin: Thailand
Certification of Authenticity: Included with every purchase, copy required
- Benjarong pieces often incorporate metallic gold paint and should therefore never be placed in a microwave ovenor have prolonged direct exposure to sunlight.
- Ensure that your Benjarong pieces do not come into contact with hard surfaces. We recommend stacking plates with tissue separators between them. Avoid sliding plates over each other.
- Hand wash Benjarong like bone china; use a plastic basin to cushion against metal sinks.
- Never use abrasive pads, cleaners, or scouring agents.
- Avoid letting your Benjarong sit in the sink or basin for extended periods.
- Wash Benjarong separately from other dinnerware items, such as cutlery or silver items.
- To warm your Benjarong tableware in an oven, place it in a cold oven and gradually heat it up to 100 degrees Celsius or, in a gas oven, to gas mark "one quarter." Alternatively, you can warm your Benjarong using a hostess trolley or a plate warmer.
Our spirit delivers no ordinary products
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FAQ
How do I clean my Benjarong products?
- Do not wash with any silver because any rust from the silver could cause a grey mark on a piece of Benjarong dinnerware item. - To clean a Benjarong dinnerware items, it is advisable to hand wash only as you would with any other bone china.
- Use a plastic basin as a cushion against a hard metal sink.
- Never use abrasive pads, cleaners or scouring agents.
- Don't let your Benjarong sit in the sink or basin for a long period of time.
- Wash separately from other dinnerware e.g. cutlery.
How do I know if it's authentic?
A Certification of Authenticity is included with every purchase. -
Delivery & Returns
UK Standard Delivery: £3.95
UK Next Day Delivery (mainland UK only): £9.95 (Order before 12pm)
International Delivery is available, please see our delivery page for details. For more information and Terms & Conditions, please see our Delivery page. - Reviews