Why Stay Local When You Can Explore by Taste?

We’ve always loved a good voyage - and this summer, our flavours are doing the traveling. Indian chai meets English strawberries. Persian rose dances with Chinese white tea. It’s east meets west, shaken over ice.

This summer, we're throwing tradition overboard (just a little) and setting sail for bold brews, bright bites, and sunshine in every sip. Welcome to a season of curious flavours, sun-kissed moments, and the kind of indulgence that feels like a holiday - even if you’re just on your balcony.

What’s Brewing This Summer?

Think iced teas that taste like tropical escapes. Fruity, floral, zesty blends that are begging to be poured over clinking ice and sipped under striped umbrellas. Cold-brew? Yes. Tea spritzers? Absolutely.

Pick your potion of Bombay boldness: 
Classic, spiced, and something a little unexpected - how do you Bombay?

Every Flavour Tells a Story

As the days grow longer and the air hums with summer promise, our journey continues - not just across landscapes, but through flavour. Each collection reveals a new chapter, a new adventure for the senses. This is not just about what we taste, but where it takes us.

Our teas are the quiet companions of early mornings.

Teas

Savour summer with chocolates full of golden warmth.

Chocolates

Crafted for summer pauses, where time slows and flavour lingers.

Biscuits

For those who chase the sunrise - and stay sharp through golden hours.

Coffees

Iced Tea Brewing Tips

Each of our fine loose leaf teas can be enjoyed as a cold brew. Notice how their flavours evolve and change when brewed at this lower temperature. Together with just a few drops of our cordial, loose leaf tea makes the perfect summer refreshment.

If you are adding ice, make a stronger, thicker brew using up to 5 teaspoons of loose tea per 500ml.